How Long To Cook A Brined 20 Lb Turkey - How To Cook
How Long To Cook a Turkey Per Pound Turkey Size Cooking Chart
How Long To Cook A Brined 20 Lb Turkey - How To Cook. How long do i cook a turkey? Preheat oven to 400 degrees f.
How Long To Cook a Turkey Per Pound Turkey Size Cooking Chart
If your turkey weighs 18 to 20 pounds, roast it at: Your turkey can be stored in the refrigerator for up to 2 days before cooking. 350°f for 4 to 4¼ hours. Preheat oven to 400 degrees f. Higher temperatures may cause the meat to dry out, but this is preferable to temperatures that are too low which may not allow the interior of the turkey to cook to a safe temperature. Watch the temperature gauge after you put the roast in for fifteen minutes. 425°f for 3½ to 3¾ hours. How long do i cook a turkey? How long should a 20 pound turkey cook at 350 degrees? If your turkey has been stuffed, it is important to check the temperature of the stuffing as well.
The stuffing should also be 165 degrees f. Roast for 45 minutes, or until a thermometer inserted into the thickest part of each thigh registers 165 degrees. 425°f for 3½ to 3¾ hours. The general rule for cooking a turkey is 20 minutes per pound, but that can vary. How long does it take to cook a roast per pound? We recommend this step for two reasons. 350°f for 4 to 4¼ hours. The stuffing should also be 165 degrees f. 400°f for 3¾ to 4 hours. Take it off the heat and check again. Preheat oven to 400 degrees f.
