How Long To Cook A Spatchcock Turkey Per Pound - How To Cook. Take the turkey out of the refrigerator and let it rest on the counter for about 30 minutes, allowing the chill to come off and the turkey to. Drizzle with olive oil, and sprinkle liberally with salt and pepper.
This 16 pound turkey took only 90 minutes to cook in the oven. Turn turkey over, and press on it to flatten. That means you would need 7. Wings should partly cover breasts, and legs should protrude a bit. The spatchcock turkey cook time per pound is about 6 minutes per pound , but it’s best to use a meat thermometer to know when it’s perfectly cooked. A spatchcock turkey takes way less time to cook than a roasted whole turkey. Roast for 20 minutes, undisturbed. Because the turkey is basically flattened, heat can more evenly distribute throughout the bird, making it cook faster. Put it, breast side up, in a roasting pan. A smaller bird will cook more quickly;
That means you would need 7. Roast for 20 minutes, undisturbed. Cooking time for spatchcocked turkey. A spatchcock turkey takes way less time to cook than a roasted whole turkey. Take the turkey out of the refrigerator and let it rest on the counter for about 30 minutes, allowing the chill to come off and the turkey to. That means you would need 7. This 16 pound turkey took only 90 minutes to cook in the oven. Turn turkey over, and press on it to flatten. If your turkey weighs 19 to 21 pounds and you roast him at 450 degrees, he will take about 4 ½ to 5 hours to come out of oven. Put it, breast side up, in a roasting pan. Wings should partly cover breasts, and legs should protrude a bit.
