How To Cook Flank Steak In The Instant Pot - How To Cook

√ Large Beef Flank Steak Instantpot Recipe Instant Pot Mongolian Beef

How To Cook Flank Steak In The Instant Pot - How To Cook. Have you ever thought about using the instant pot? It retains the moisture of the meat.

That makes the slow cooker a great option. How to make flank steak tacos in the instant pot. Slow cooking flank steak in a slow cooker is a great option. Serve steak over corn tortillas and. After steak has pressure cooked, gently remove the steak and slice into thin strips against the grain. Because there’s little fat in this cut of beef, cooking it properly will prevent it from drying out. Add a tablespoon of oil and half the steak in a single layer. Click on “cancel” and do a quick release by switching the valve to the “venting” position. When it’s finished, it will beep. Press the “saute” button on the instant pot and adjust temperature to “more” (by pressing “saute” repeatedly until the screen says “more”).

In a bowl whisk together rest of your broth, onion soup mix/or package of dry gravy mix, steak sauce and minced garlic. While beef is cooking, add cornstarch and 3 tbsp of water to a small bowl. Whisk until cornstarch is completely dissolved in the water. Cut potatoes into quarters and place inside pot on sides of steak. Add all ingredients except for toppings to the instant pot (in listed order) and pressure cook for 10 minutes. It retains the moisture of the meat. Close lid and steam valve and set to high pressure for 5 minutes. Press the “saute” button on the instant pot and adjust temperature to “more” (by pressing “saute” repeatedly until the screen says “more”). Click on “cancel” and do a quick release by switching the valve to the “venting” position. Elk flank steak is a relatively tough cut of meat but can be cooked in a variety of ways to make it tender. Seal the instant pot and set to cook at high pressure for 10 minutes.