How To Cook Kirkland Bacon In Oven - How To Cook. Be sure to arrange so that it is not overlapping as much as possible. Put the bacon on the prepared baking sheet and top with a second baking sheet, then a heavy casserole dish or ovenproof frying pan to weigh it down.
How To Cook Kirkland Bacon In The Oven TOWOH
Lay the bacon slices on the baking sheet. Bake for 15 to 25 minutes, based on thickness of bacon and your taste. Be sure to arrange so that it is not overlapping as much as possible. Place in the freezer and freeze for 2 hours. Set a timer for the cook time depending on the thickness of the bacon. Preheat the oven to 190°c. Place the pan into a cold oven and immediately set the temperature to 375f. Bake until bacon reaches desired level of crispiness (no need to flip it), about 20 minutes. Lay the bacon strips in a single layer on the parchment lined baking sheet. Cook at the same temperature but for the full 20 minutes.
Set the timer for 15 minutes and check to see if it is cooked to your preference. Preheat your oven to 400 degrees fahrenheit. Line a rimmed baking sheet with parchment paper. Continue with the paper and a layer of bacon up to 3 thick. Line a sheet pan with wax paper or parchment paper and place the bacon on the pan in a single layer. In a normal oven, you would bake bacon at 375 to 400 degrees fahrenheit, but the hotter/faster aspect of convection cooking means the sweet spot is 325 to 350 degrees. Rely on your senses of sight and smell to determine when the bacon is done the way you like it. Line a sheet pan with tin foil paper, then place the bacon strips side by side. Add strips of bacon to the lined baking sheet. Place in the freezer and freeze for 2 hours. Bake for 15 to 25 minutes, based on thickness of bacon and your taste.
