How To Cook Mutton Biryani In Instant Pot - How To Cook

Best Mutton Biryani Recipe Step by Step Cubes N Juliennes

How To Cook Mutton Biryani In Instant Pot - How To Cook. When water is boiling add biryani masala powder and mix it up. Make marinade by mixing garam masala, ginger, garlic, red chili powder, turmeric, mint leaves, half of the chopped cilantro, lemon juice, yogurt, and salt.

Add yogurt, ginger garlic paste, salt and turmeric to mutton and marinate for 30 minutes to 1 hour. Turn the instant pot onto saute mode. For the mutton marination : In a cooker add in the mutton along with curd, turmeric powder, salt and ginger garlic paste. Explore ramdom_keyword for thousands of unique, creative recipes. Place a flat griddle or. Make marinade by mixing garam masala, ginger, garlic, red chili powder, turmeric, mint leaves, half of the chopped cilantro, lemon juice, yogurt, and salt. Add salt and let the water boil. Mutton biryani in instant pot is cooking biryani indian food and the raw meat with spices and. 1/2 kg of rice (basmati,jeerakashala,sona masoori etc…) 1/2 kg of mutton washed and drained.

Add yogurt, ginger garlic paste, salt and turmeric to mutton and marinate for 30 minutes to 1 hour. For more great instant pot recipes, please visit instantpoteasy.com. Next add in the water and. Drain the water from the soaked rice and add into the boiling biryani masala. Take a medium sized pressure cooker and add the oil and ghee. Mutton is marinated with a list of ingredients so that it soaks up the flavor. Soak in the basmati rice in water for 30 mins. Explore ramdom_keyword for thousands of unique, creative recipes. 1/2 kg of rice (basmati,jeerakashala,sona masoori etc…) 1/2 kg of mutton washed and drained. When water is boiling add biryani masala powder and mix it up. Add in the oil and after a few minutes add in the bay leaves, black peppercorns and onions.