Oil a baking sheet and spread the soybeans across it. Cook on high for 3 hours. Use paper towels to dry the soybeans after they have soaked. Squeeze out all water from soya chunks. Add pinch of salt to water. Soya bean curry, which is a very good source of protein, b vitamins and minerals. Set a colander into the sink,then empty the beans into it. Cook on high for 6 to 8 hours. For this soya chunks curry recipe, you can use either the regular soya chunks or mini chunks. Soak beans in water overnight (4 1/2 cups water).
Transfer the beans into a. Squeeze out all water from soya chunks. Add turmeric and the ground paste and add ¼ cup water and mix well. Pressure cook the soya bean by adding about 2 cups of water, 1/2 tsp turmeric powder, 1 tomato and salt for 3 whistles. Step by step soya bean curry. Place beans in cooker in soaking water. Add cooked soya and enough water to get a thick gravy. Add tomatoes and turmeric powder.fry for 2 mins. If the curry is too thick add more water. Add the remaining ingredients to the cooker. Transfer the beans into a.
