How To Cook Soya Chunks In Microwave - How To Cook

How to cook Soya Chunks Seduce Your Tastebuds...

How To Cook Soya Chunks In Microwave - How To Cook. 4.squeeze off the extra water from chunks. Ingredients 2 cup of soya chunks(meal maker) 4 cup of water.

Method 1.take water in a sauce pan. 3 cups of soya chunks 3 1/2 cups of water (or more if necessary) 1 seasoning cube (vegetable, beef or chicken) 1 green bell pepper (medium size) cut into big chunks 1 red bell pepper (medium size) cut into big chunks 1 red onion (medium or Prolonged heating after cooking causes soya to lose its structure and it collapses to mush. Make a simple tomato, green pea, and ginger masala. Add a pinch of salt to it. The first one is where you can soak soya chunks in water overnight. Now you use it as per your wish. Cook on high for 6 minutes. Season with soy sauce, salt, and pepper to taste. For every 5 ounces of soybeans you are going to cook, add roughly 1/2 cup of water to the bowl.

Heat the cooker on medium flame. Add finely chopped onions and saute till they turn slightly brown. Drain the water and rinse the soya chunks with cold water. If you're using frozen soybeans, allow them to sit out for around an hour to defrost. Now squeeze of the extra water with your hands. 5.now open soya chunks is cooked. Rinsing soya chunks in cold water after cooking is the key to get rid of the after smell. 3 cups of soya chunks 3 1/2 cups of water (or more if necessary) 1 seasoning cube (vegetable, beef or chicken) 1 green bell pepper (medium size) cut into big chunks 1 red bell pepper (medium size) cut into big chunks 1 red onion (medium or 2.bring to boil 3.add soya chunks and turn off the flame.keep aside for 10 minutes. Soak them for 30 minutes in hot water plus a bit of soy sauce or stock cube, and then add to your curry sauce. Mix the soya mince in a pot with 1 cup of water and a tablespoon of cooking oil.