Cooking Pleasure THERMAL COOKER PEARS, WHITE FUNGUS SWEET DESSERT
How To Cook White Fungus - How To Cook. Cover the dried mushroom with water, and let. Drain the fungus and remove any stems or hard areas.
Cooking Pleasure THERMAL COOKER PEARS, WHITE FUNGUS SWEET DESSERT
Cover the dried fungus with clean water, and leave it for a good one to three hours or until the fungus turns to be gelatinously soft. Reheat the remaining stock, add to. So start by taking out the desired white fungus mushroom from your storage box to rehydrate before cooking. It is a special product in china. Cover the dried mushroom with water, and let. Dried white fungus should be prepped before cooking by following these simple steps: What do you do with this thing? White fungus is also known as snow fungus, looks pure white to milky white and has a diameter of 5 to 10 cm. It does take some prep the dried raw ingredient, but s. A good quality snow fungus has a large and loose ear flower with round shape, it usually white or slightly yellowish color and no black spots or impurities on.
Reheat the remaining stock, add to. It is a special product in china. Reheat the remaining stock, add to. Drain the fungus and remove any stems or hard areas. In ancient china, it was an extravagant tonic. Explore ramdom_keyword for thousands of unique, creative recipes. Combine stock, wine, soy sauce, and msg (if using) in a pot over medium heat. So start by taking out the desired white fungus mushroom from your storage box to rehydrate before cooking. A good quality snow fungus has a large and loose ear flower with round shape, it usually white or slightly yellowish color and no black spots or impurities on. Ladle 1 cup of broth over the fungus and l0 minutes, then drain. White fungus is also known as snow fungus, looks pure white to milky white and has a diameter of 5 to 10 cm.