Sabudana Papad at home from scratch घर पर आसान तरीके से बनाये
How To Make Sabudana Papad In Hindi - How To Make. पापड़ को बनाने के लिए तैयार करें गाढ़ा पेस्ट. Firstly, in a large bowl soak 1 cup sabudana in enough water for 3 to 4 hours or till it gets mashed up easily.
Sabudana Papad at home from scratch घर पर आसान तरीके से बनाये
Follow our social pages for more easy recipes and latest updates. You can add extra jeera powder, dhaniya powder and even. Bring 4 cups of water to a boil in a pan, add sabudana and salt and keep stirring to. About press copyright contact us creators advertise developers terms privacy policy & safety how youtube works test new features press copyright contact us creators. Maintain atleast a inch of distance between two papad. बाजार से नहीं इस बार घर पर ही बनाएं साबूदाना के टेस्टी पापड़. Over dried papad can stick with the sheet break into pieces while flipping the side. After 4 hours drain off the water and transfer to a large kadai. Share aloo ka papad recipe in hindi with your friends. On frying well the papad must not be chewy and sticking on the teeth.
On frying well the papad must not be chewy and sticking on the teeth. Depending on quality of sabudana increase or decrease the soaking time. They need to be fried well but not browned. Add 4 cup water, 1 tsp salt, 1 tsp chilli paste and mix well. Maintain atleast a inch of distance between two papad. The oil has to be more hot that as soon as you add the papad, it should puff up. पापड़ को बनाने के लिए तैयार करें गाढ़ा पेस्ट. Bring 4 cups of water to a boil in a pan, add sabudana and salt and keep stirring to. Soak sabudana overnight, next day boil them with jeera and salt. You can add extra jeera powder, dhaniya powder and even. आपने आलू का पापड़, दाल का पापड़ और.
